- Tuna House -

Tuna House adapted the Japanese method of frozen fish preservation by keeping the tuna at -50°C. Fish that is rich in oil such as tuna can have its freshness, texture, and nutrients preserved by using this method. This method can also efficiently reduce the growth of bacteria. Every part of the tuna is being categorized and served to the customer upon request. Both local and overseas buyers can easily purchase from us, and we also provide service to individual families. We believe that delicious Taiwanese tuna should be enjoyed by everyone without boundaries.